Perhaps no other category of hunting gear has seen more growth in recent years than high-performance coolers. Countless “super cooler” companies have come out of the woodwork—some with legitimately breakthrough features, others that seem to shamelessly copy the designs of their predecessors. While the marketing of all these flashy new ice chests might seem like a bunch of hype, the power of an over-engineered box for keeping wild meat cool is nothing to take lightly if you’re a hardcore hunter.
If and when you decide to drop heavy coin on a Cadillac of coolers, it’s time to get serious about maximizing its utility. In this short video, I share a quick tip about how you can use your high-performance cooler as a convenient portable butchering station.