More from Jamie Carlson

How to Make Wild Game Mazzafegati—Or, How to Turn Liver into Delicious Sausage
Hunting

How to Make Wild Game Mazzafegati—Or, How to Turn Liver into Delicious Sausage

By: Jamie Carlson

How to Spice Up Perch: A Recipe for Fish Meatballs with Salsa Verde
Fishing

How to Spice Up Perch: A Recipe for Fish Meatballs with Salsa Verde

By: Jamie Carlson

Venison Meatball Recipe
Hunting

Venison Meatball Recipe

By: Jamie Carlson

How to Grill Spicy Wild Game Skewers, Plus a Roasted Yellow Pepper Sauce Recipe
Hunting

How to Grill Spicy Wild Game Skewers, Plus a Roasted Yellow Pepper Sauce Recipe

By: Jamie Carlson

Wild Game Recipes: The Field to Table Cookbook Review
Hunting

Wild Game Recipes: The Field to Table Cookbook Review

By: Jamie Carlson

Wild Game Sausage: How to Make Bison Saucisson
Hunting

Wild Game Sausage: How to Make Bison Saucisson

By: Jamie Carlson

How to Forage for Ramps, and Recipes for Using Them in Wild-Game Cooking
Foraging & Gardening

How to Forage for Ramps, and Recipes for Using Them in Wild-Game Cooking

By: Jamie Carlson

Recipes for the Spring Smelt Run
Fishing

Recipes for the Spring Smelt Run

By: Jamie Carlson

How to Pick and Prepare Stinging Nettles for Cooking, Plus a Recipe for Nettle Gnocchi and Smoked Trout
Foraging & Gardening

How to Pick and Prepare Stinging Nettles for Cooking, Plus a Recipe for Nettle Gnocchi and Smoked Trout

By: Jamie Carlson

Forget the Bones: How to Smoke Northern Pike and Make a Tasty Dip with It
Fishing

Forget the Bones: How to Smoke Northern Pike and Make a Tasty Dip with It

By: Jamie Carlson

Offal Ragu: A Recipe for Using the Hearts, Livers, and Gizzards from Small Game
Hunting

Offal Ragu: A Recipe for Using the Hearts, Livers, and Gizzards from Small Game

By: Jamie Carlson

How to Cook a Big-Game Heart: A Recipe for Shredded Heart Dzik (Tacos)
Hunting

How to Cook a Big-Game Heart: A Recipe for Shredded Heart Dzik (Tacos)

By: Jamie Carlson

A Recipe for Nashville-Style Hot Fried Squirrel
Hunting

A Recipe for Nashville-Style Hot Fried Squirrel

By: Jamie Carlson

A Recipe for Walleye Curry with Tropical Fried Rice
Fishing

A Recipe for Walleye Curry with Tropical Fried Rice

By: Jamie Carlson

A Recipe for Grandma’s Wild Black Raspberry Jam
Foraging & Gardening

A Recipe for Grandma’s Wild Black Raspberry Jam

By: Jamie Carlson

A Recipe for Fried Rock Bass Spring Rolls
Fishing

A Recipe for Fried Rock Bass Spring Rolls

By: Jamie Carlson

A Trick for Saving Extra Meat from Fish Fillets, Plus a Recipe for Linguini with Salmon Cream Sauce
Fishing

A Trick for Saving Extra Meat from Fish Fillets, Plus a Recipe for Linguini with Salmon Cream Sauce

By: Jamie Carlson

A Recipe for Wild Berry Gummy Fruit Snack Squares
Foraging & Gardening

A Recipe for Wild Berry Gummy Fruit Snack Squares

By: Jamie Carlson

A Recipe for Venison Kibbeh
Hunting

A Recipe for Venison Kibbeh

By: Jamie Carlson

A Recipe for Wild Game Liver Wrapped in Caul Fat
Hunting

A Recipe for Wild Game Liver Wrapped in Caul Fat

By: Jamie Carlson

A Recipe for Pan-Roasted Pike Fillets with Bacon and Tomato Ragu
Hunting

A Recipe for Pan-Roasted Pike Fillets with Bacon and Tomato Ragu

By: Jamie Carlson

A Classic Recipe for Fried Panfish
Fishing

A Classic Recipe for Fried Panfish

By: Jamie Carlson

Cooking with Pigeon: A Recipe for Sweet and Sour Fried Squab
Hunting

Cooking with Pigeon: A Recipe for Sweet and Sour Fried Squab

By: Jamie Carlson

A Recipe for Wild Mushrooms: General Tso’s Chicken of the Woods
Hunting

A Recipe for Wild Mushrooms: General Tso’s Chicken of the Woods

By: Jamie Carlson

A Marinating Technique for Tough Meat, Plus a Recipe for Sharptail Grouse Stirfry
Hunting

A Marinating Technique for Tough Meat, Plus a Recipe for Sharptail Grouse Stirfry

By: Jamie Carlson

A Recipe for Wild Turkey Enchiladas with Homemade Salsa Verde
Hunting

A Recipe for Wild Turkey Enchiladas with Homemade Salsa Verde

By: Jamie Carlson

Tips for Cooking with Wild Game Liver, Plus a Recipe for Dirty Rice with Duck Liver
Hunting

Tips for Cooking with Wild Game Liver, Plus a Recipe for Dirty Rice with Duck Liver

By: Jamie Carlson

Rabbit and Squirrel Gumbo
Hunting

Rabbit and Squirrel Gumbo

By: Jamie Carlson

A Recipe for Wild Turkey Arancini
Hunting

A Recipe for Wild Turkey Arancini

By: Jamie Carlson

Wild Mushroom and Swiss Venison Burger
Hunting

Wild Mushroom and Swiss Venison Burger

By: Jamie Carlson

Tips for Butchering Backstrap, Plus a Recipe for Juniper Roasted Venison Loin
Hunting

Tips for Butchering Backstrap, Plus a Recipe for Juniper Roasted Venison Loin

By: Jamie Carlson

How to Make Wild Hickory Bitters for Cocktails
Hunting

How to Make Wild Hickory Bitters for Cocktails

By: Jamie Carlson

A Recipe for Venison-Shank French Stew
Hunting

A Recipe for Venison-Shank French Stew

By: Jamie Carlson

A Recipe for Pheasant Curry
Hunting

A Recipe for Pheasant Curry

By: Jamie Carlson

A Recipe for Venison Tenderloin Yaki Udon
Hunting

A Recipe for Venison Tenderloin Yaki Udon

By: Jamie Carlson

A Recipe for Spicy Kai Wot with Venison
Hunting

A Recipe for Spicy Kai Wot with Venison

By: Jamie Carlson

A Recipe for Fried Halibut Steam Buns
Fishing

A Recipe for Fried Halibut Steam Buns

By: Jamie Carlson

Review: Good To-Go Dehydrated Meals for Backpacking and Hunting
Backcountry Hunting Gear

Review: Good To-Go Dehydrated Meals for Backpacking and Hunting

By: Jamie Carlson

What’s a Bahn Mi? A Tasty Home for Venison Meatballs
Hunting

What’s a Bahn Mi? A Tasty Home for Venison Meatballs

By: Jamie Carlson

An Easy Recipe for Venison Potstickers
Hunting

An Easy Recipe for Venison Potstickers

By: Jamie Carlson

Wild Game Schnitzel: A Recipe for Chicken-Fried Pheasant
Hunting

Wild Game Schnitzel: A Recipe for Chicken-Fried Pheasant

By: Jamie Carlson

A Venison Sous Vide Recipe for Perfectly Cooked Wild Meat
Hunting

A Venison Sous Vide Recipe for Perfectly Cooked Wild Meat

By: Jamie Carlson

A Recipe for a Kick-Ass Korean Dish: Wild-Game Bibimbap
Hunting

A Recipe for a Kick-Ass Korean Dish: Wild-Game Bibimbap

By: Jamie Carlson

Made in Minnesota: Smoked Whitefish Salad and Goose Pastrami Recipes
Fishing

Made in Minnesota: Smoked Whitefish Salad and Goose Pastrami Recipes

By: Jamie Carlson

A Recipe for Venison Pepper Steak Stir-Fry
Hunting

A Recipe for Venison Pepper Steak Stir-Fry

By: Jamie Carlson

Wild Recipe: How I Made My Own Minnesota Maki Sushi Roll
Fishing

Wild Recipe: How I Made My Own Minnesota Maki Sushi Roll

By: Jamie Carlson

Wild Cookbook Review for “Lake Fish: Modern Cooking with Freshwater Fish”
Fishing

Wild Cookbook Review for “Lake Fish: Modern Cooking with Freshwater Fish”

By: Jamie Carlson

2 Easy Recipes for Smoked Lake Trout
Hunting

2 Easy Recipes for Smoked Lake Trout

By: Jamie Carlson

Perch and Grits: A Twist on a Classic Southern Recipe
Fishing

Perch and Grits: A Twist on a Classic Southern Recipe

By: Jamie Carlson

A Quick and Easy Recipe for Wild Salmon
Fishing

A Quick and Easy Recipe for Wild Salmon

By: Jamie Carlson

A Recipe for Smoking Wild Venison Jerky
Hunting

A Recipe for Smoking Wild Venison Jerky

By: Jamie Carlson

How to Cook Venison Backstrap Perfectly with a “Reverse Sear”
Hunting

How to Cook Venison Backstrap Perfectly with a “Reverse Sear”

By: Jamie Carlson

How to Grind Acorns into Flour (and Make Pancakes Out of It)
Hunting

How to Grind Acorns into Flour (and Make Pancakes Out of It)

By: Jamie Carlson

How to Skin and Cut Up a Squirrel in 9 Steps
Hunting

How to Skin and Cut Up a Squirrel in 9 Steps

By: Jamie Carlson

The Perfect Venison Chili Recipe
Hunting

The Perfect Venison Chili Recipe

By: Jamie Carlson

How to Make Wild Game Venison Sausage, Step-by-Step
Hunting

How to Make Wild Game Venison Sausage, Step-by-Step

By: Jamie Carlson

Smoker Review: Traeger Pro Series 34 Pellet Grill
Gear

Smoker Review: Traeger Pro Series 34 Pellet Grill

By: Jamie Carlson

Step-by-Step Recipe: How to Make a Cuban Sandwich with Wild Duck
Hunting

Step-by-Step Recipe: How to Make a Cuban Sandwich with Wild Duck

By: Jamie Carlson

How to Cure and Smoke a Venison Ham Roast
Hunting

How to Cure and Smoke a Venison Ham Roast

By: Jamie Carlson

How to Make Smoked Wild Turkey with Highbush Cranberry Gravy
Hunting

How to Make Smoked Wild Turkey with Highbush Cranberry Gravy

By: Jamie Carlson

Three Ways to Prepare Venison Tongue
Hunting

Three Ways to Prepare Venison Tongue

By: Jamie Carlson

How to Cook Wild Goose
Goose Hunting

How to Cook Wild Goose

By: Jamie Carlson

How to Pickle Pike
Fishing

How to Pickle Pike

By: Jamie Carlson

Great Ways to Prepare Ground Wild Game
Hunting

Great Ways to Prepare Ground Wild Game

By: Jamie Carlson