Featured by Krissie Mason
One-Bowl Meal: A Recipe for Cheesy Ground Venison and Grains
Turn frozen ground venison into a warm bowl of winter comfort food
Fish Recipe: Mediterranean Walleye Soup
Though I risk preaching to the outdoor choir, Walleye Pike, the esteemed Minnesota State Fish, is arguably one of the...
3 Meat Martinis: Marinade Mixology for Wild Game
Marinades for your next wild game recipe
3 Essential Kitchen Tools Every Wild Game Chef Needs
We couldn't cook without these favorite standbys
5 Ingredients Every Wild Cook Should Keep in Their Kitchen
Pimp your pantry and transform your wild dishes with these staples
Venison Skillet Steak with Biscuits and Brown Gravy
A classic deer camp recipe
2 Recipes to Make EPIC Meat Bars Taste Better
Have you noticed there has been an explosion of foods that come wrapped in little rectangles? When I was a...
A Recipe for Easy, Cheesy, Skillet-Baked Linguine with Fresh Ground Elk
If you’ve already tagged out, quartered, broken into primal cuts, boned, and packaged your elk this year, congratulations! No doubt...
A Ridiculously Easy Recipe for Wild Game Pot Pie
Hunting season is here. Time for comfort food recipes to commence! Simple classics can be perfect comforting dishes: gravies, sauces,...
A Recipe for Smoked Grouse Crostini Appetizers
August 12—also called “The Glorious Twelfth” in Great Britain—was the official start of red grouse season in the UK. Though...