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Opinion

Featured in Cooking Wild Game

By Jun 14, 2021
Food

The Ultimate Guide to Cooking Wild Game with Alcohol

If you do it right, cooking with alcohol will only enhance the flavor profiles of your wild game meat
By May 10, 2021
Food

How to Identify and Cook Pheasant Back Mushrooms

Morels are more popular, but the pheasant back mushroom is just as common, easy to identify, and makes fine tablefare
By Apr 20, 2021
Food

What’s Better for Cooking Wild Game: The Grill or Cast Iron?

Wild game deserves to be cooked perfectly, and the grill and cast-iron skillet are perfect for the job. Here’s how—and when—to use both for venison steaks, waterfowl, and more
By Apr 1, 2021
Food

How to Eat a Spring Black Bear

You've killed a spring black and have a pile of wild game meat. Here are the best ways to eat it
By Jan 14, 2021
Hunting

The Best Ways to Cook Every Cut of Venison

Recipes and cooking methods for every bit of meat from a deer’s nose to toes
By Feb 12, 2020
Fishing

5 Walleye Recipes That Don’t Involve Frying

Put down the crackers and the frying oil. These recipes will take your walleye cooking to the next level
By Dec 5, 2019
Hunting

Buy Your Hunting Mentor a Gift They Will Treasure Forever

Christmas is the right time to show the man or woman who taught you how to hunt you appreciate them
By Nov 7, 2019
Hunting

How to Cook Venison Rocky Mountain Oysters

Time to get serious about using every part of the animal
By Sep 11, 2019
Hunting

How to Cure and Smoke a Venison Ham Roast

Brining and smoking venison into ham is easier than you might think
By Sep 9, 2019
Hunting

10 Mistakes Most Hunters Make When Cooking Wild Game

Steer clear of these meat mistakes for better venison and game dishes